Food SMEs
Quality management software for food SMEs
Hygiene checks, certification audits, customer complaints: keep proof of every check without piling up binders.
Your day-to-day
What keeps you busy
- Hygiene checks to record every day, zone by zone.
- IFS or BRCGS audits and official inspections to prepare for, then follow up.
- Customer complaints to analyse quickly, with the right actions.
- A small quality team, often just one person.
The right modules
What Kanseios changes for you
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Inspection rounds
Hygiene rounds on a tablet: cold rooms, production areas, dispatch.
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Nonconformities
Every deviation or complaint becomes a nonconformity, tracked through to closure.
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External audit
IFS and BRCGS audits and official inspections: findings, replies and certificate expiry dates.
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Document management
Procedures and records filed and linked to deviations.
Kanseios for other organisations
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ISO-certified companies
Audit programme, nonconformities, continuous improvement and documents: everything the auditor will ask for, in one place.
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Quality consultants
A separate environment for each client and the same tools everywhere: you move from one client to the next without mixing data.
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Public sector and institutional catering
Several sites, several teams, regular hygiene rounds: a complete overview, without spreadsheets.
The easiest way is to try it.
Open the demo and explore the day-to-day work of a quality department. No sign-up, no credit card.